Pepperoni Pizza Rolls

Highlighted under: Effortless Cooking Creations

Deliciously cheesy and packed with pepperoni, these Pepperoni Pizza Rolls are the perfect snack or appetizer for any pizza lover. Easy to make and irresistible!

Emma

Created by

Emma

Last updated on 2025-12-05T18:14:20.671Z

These Pepperoni Pizza Rolls are a great way to enjoy the classic flavors of pizza in a fun, portable form. Perfect for parties, game days, or a quick snack, they are sure to be a hit with family and friends!

Why You Will Love This Recipe

  • Cheesy goodness wrapped in a crispy crust
  • Savory pepperoni adds the perfect kick
  • Ideal for dipping in marinara sauce

Perfect for Any Occasion

Pepperoni Pizza Rolls are an excellent choice for any occasion, whether it's a game day gathering, a birthday party, or just a cozy movie night at home. Their bite-sized nature makes them easy to share, and they can also be quickly prepared in large batches. You can even customize the filling to suit your guests' tastes, making them a versatile option for any event.

These rolls are not just limited to snacks; they can also serve as a delicious appetizer before a meal. Serve them alongside a fresh salad or a hearty soup, and you'll have a well-rounded dining experience that is sure to impress your family and friends.

Kid-Friendly Fun

Kids love pizza, and these Pepperoni Pizza Rolls are no exception! Their fun shape and cheesy, savory filling make them an instant hit with children. Moreover, involving kids in the cooking process can be a delightful and educational experience. Let them help roll out the dough, sprinkle the cheese, and arrange the pepperoni. It’s a great way to bond while teaching them valuable cooking skills.

These rolls are also perfect for lunchboxes. They can be made ahead of time and served cold or reheated, providing a delicious and satisfying option for school lunches. The convenience of a handheld snack makes them a favorite among busy parents.

Dipping Delights

One of the best parts of enjoying Pepperoni Pizza Rolls is the opportunity for dipping! A side of warm marinara sauce elevates the experience, giving each bite an extra burst of flavor. For a twist, you can also offer ranch dressing, garlic butter, or even a spicy sriracha sauce for those who crave a bit of heat.

Dipping sauces not only enhance the taste but also add a fun interactive element to your meal. Encourage guests to try different combinations, creating a mini taste test experience. This simple addition can turn your snack into a gourmet appetizer that everyone will talk about!

Ingredients

Gather the following ingredients to make your delicious Pepperoni Pizza Rolls:

Ingredients

  • 1 package of pizza dough
  • 1 cup shredded mozzarella cheese
  • 1 cup sliced pepperoni
  • 1/4 cup pizza sauce (for dipping)
  • 1 tablespoon olive oil
  • 1 teaspoon Italian seasoning
  • Flour for dusting

Make sure you have all the ingredients ready before you start making the rolls.

Instructions

Follow these simple steps to prepare your Pepperoni Pizza Rolls:

Preheat the Oven

Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.

Prepare the Dough

On a lightly floured surface, roll out the pizza dough into a rectangle about 1/4 inch thick.

Add Fillings

Sprinkle mozzarella cheese evenly over the dough, leaving a small border. Top with pepperoni slices.

Roll and Cut

Starting from one long edge, carefully roll the dough into a log. Cut the log into 1-inch pieces and place them on the prepared baking sheet.

Season and Bake

Brush the tops with olive oil and sprinkle with Italian seasoning. Bake in the preheated oven for 15-20 minutes, or until golden brown.

Serve

Remove from the oven and let cool slightly. Serve warm with pizza sauce for dipping.

Enjoy your homemade Pepperoni Pizza Rolls!

Storing Leftovers

If you happen to have any Pepperoni Pizza Rolls left over, storing them is simple. Allow them to cool completely before placing them in an airtight container. They can be stored in the refrigerator for up to three days. For longer-lasting freshness, consider freezing them. Simply place the cooled rolls in a single layer on a baking sheet, freeze until solid, and then transfer them to a freezer-safe bag.

When you're ready to enjoy them again, simply reheat them in an oven at 350°F (175°C) for about 10-15 minutes to restore their crispiness. This way, you can always have a quick snack on hand!

Variations to Try

While pepperoni is a classic filling, feel free to experiment with different ingredients. Try adding cooked sausage, diced bell peppers, or even mushrooms for a veggie-packed version. Cheese lovers can mix in other varieties like cheddar or provolone for a unique twist.

For a healthier alternative, consider using whole wheat pizza dough or adding spinach and ricotta cheese for a delicious vegetarian option. The possibilities are endless, allowing you to create a version that suits your dietary preferences!

Serving Suggestions

These Pepperoni Pizza Rolls are best served warm, but you can also get creative with how you present them. Arrange them on a platter with an assortment of dips, or serve them in individual cups for a fun and festive look. Garnish with fresh herbs like basil or parsley for an added touch of color and flavor.

Consider pairing your pizza rolls with a refreshing beverage. A chilled soda, sparkling water, or even a light beer can complement the savory flavors beautifully, making your snack time or party spread even more enjoyable.

Secondary image

Questions About Recipes

→ Can I use store-bought pizza dough?

Yes, store-bought pizza dough works perfectly for this recipe!

→ How do I store leftover pizza rolls?

Store any leftovers in an airtight container in the refrigerator for up to 3 days.

→ Can I freeze the pizza rolls?

Yes, you can freeze the unbaked rolls. Just bake them straight from the freezer, adding a few extra minutes to the cooking time.

→ What can I dip these rolls in?

These rolls are great with marinara sauce, ranch dressing, or garlic butter for dipping!

Pepperoni Pizza Rolls

Deliciously cheesy and packed with pepperoni, these Pepperoni Pizza Rolls are the perfect snack or appetizer for any pizza lover. Easy to make and irresistible!

Prep Time15 minutes
Cooking Duration20 minutes
Overall Time35 minutes

Created by: Emma

Recipe Type: Effortless Cooking Creations

Skill Level: Easy

Final Quantity: 12 rolls

What You'll Need

Ingredients

  1. 1 package of pizza dough
  2. 1 cup shredded mozzarella cheese
  3. 1 cup sliced pepperoni
  4. 1/4 cup pizza sauce (for dipping)
  5. 1 tablespoon olive oil
  6. 1 teaspoon Italian seasoning
  7. Flour for dusting

How-To Steps

Step 01

Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.

Step 02

On a lightly floured surface, roll out the pizza dough into a rectangle about 1/4 inch thick.

Step 03

Sprinkle mozzarella cheese evenly over the dough, leaving a small border. Top with pepperoni slices.

Step 04

Starting from one long edge, carefully roll the dough into a log. Cut the log into 1-inch pieces and place them on the prepared baking sheet.

Step 05

Brush the tops with olive oil and sprinkle with Italian seasoning. Bake in the preheated oven for 15-20 minutes, or until golden brown.

Step 06

Remove from the oven and let cool slightly. Serve warm with pizza sauce for dipping.

Nutritional Breakdown (Per Serving)

  • Calories: 380 kcal
  • Total Fat: 26g
  • Saturated Fat: 15g
  • Cholesterol: 195mg
  • Sodium: 85mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 3g
  • Sugars: 24g
  • Protein: 6g