Quick and Delicious Lasagna Soup

Highlighted under: Comfort Food

Savor the comforting essence of traditional lasagna in a warm, hearty soup that's perfect for busy weeknights! This Quick and Delicious Lasagna Soup combines rich tomato sauce, tender pasta, and gooey mozzarella, creating a mouthwatering meal that’s both easy to prepare and family-friendly. It's a cozy dish that feels like a hug in a bowl, ensuring everyone will ask for seconds!

Emma

Created by

Emma

Last updated on 2025-10-27T08:14:12.329Z

This lasagna soup is inspired by the classic Italian dish, bringing all its beloved flavors into a cozy bowl of soup.

A Hearty Twist on Classic Lasagna

If you've ever enjoyed the rich, cheesy layers of traditional lasagna, you'll adore this lasagna soup. It's a hearty dish that captures all the comforting flavors of lasagna—savory sausage, tangy tomato sauce, and gooey cheeses—served in a warm, inviting broth. This recipe allows you to savor the taste of lasagna in a new way that's quick and easy to prepare, making it ideal for busy weeknights. Each spoonful brings joy and warmth to the table, perfect for family dinners.

Imagine a cold evening where you can come home to a steaming bowl of lasagna soup, filled with flavors that remind you of family gatherings and comfort. This dish transforms the classic lasagna experience into a cozy soup version that everyone can enjoy. It’s perfect for those who love comfort food but are short on time, providing a delicious alternative without sacrificing taste or satisfaction.

The Perfect Weeknight Meal

A key feature of this lasagna soup is its quick preparation time—what typically takes over an hour with traditional lasagna can be done in roughly 30-40 minutes. This makes it perfect for weeknight dinners when you need something fast yet filling. Each ingredient comes together harmoniously, allowing you to enjoy a satisfying meal without spending hours in the kitchen. Plus, it's one pot, which means less cleanup after dinner, giving you more time to relax with your loved ones.

This dish also offers versatility; you can easily customize it to fit your family's preferences. Want to add more vegetables? Toss in some spinach or bell peppers. Prefer a different protein? Switch the Italian sausage for ground turkey or a plant-based option. The adaptability of this lasagna soup means that you can cater to various dietary needs while still serving up a comforting and delicious meal.

Make Ahead and Freeze

Another wonderful aspect of lasagna soup is that it can be made ahead of time and frozen for later use. Simply prepare the soup, let it cool, and transfer it into freezer-safe containers. When you're ready to enjoy it, thaw the soup in the refrigerator overnight and reheat on the stove. This makes it an excellent option for meal prep, ensuring you have a wholesome dish ready whenever hunger strikes. It’s meal planning made easy, without compromising on flavor.

When freezing, consider leaving out the cheese until you reheat the soup. Adding fresh cheese right before serving will enhance the creamy texture and flavor profile, making each bowl taste freshly made. This lasagna soup is truly a lifesaver for busy families, allowing you to have nutritious, homemade food ready in no time!

Ingredients

Gather these ingredients before you start cooking:

Ingredients

  • 1 lb Italian sausage
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 can (28 oz) crushed tomatoes
  • 4 cups chicken broth
  • 2 cups broken lasagna noodles
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • Salt and pepper to taste
  • 1 cup ricotta cheese
  • 1 1/2 cups shredded mozzarella cheese
  • Fresh basil for garnish

Make sure to have everything handy for a smoother cooking experience.

Instructions

Follow these steps to make your delicious lasagna soup:

Cook the sausage

In a large pot, brown the Italian sausage over medium heat until fully cooked. Drain excess fat.

Add vegetables and spices

Add the chopped onion and minced garlic to the pot. Sauté until the onion softens. Stir in oregano and basil.

Combine tomatoes and broth

Add crushed tomatoes and chicken broth to the pot. Bring to a boil.

Cook the noodles

Add broken lasagna noodles. Reduce heat and simmer for about 10 minutes, until noodles are tender.

Finish with cheese

Stir in ricotta and mozzarella cheese until melted and creamy. Season with salt and pepper.

Serve

Serve hot, garnished with fresh basil.

Enjoy your warm bowl of lasagna soup!

Serving Suggestions

Serve this lasagna soup with freshly baked garlic bread or a side salad for a complete meal. This helps to balance the flavors and textures, providing a delightful dining experience. The crispy garlic bread pairs wonderfully with the soup’s rich tomato broth, making it perfect for dipping. A light salad can bring a refreshing contrast to the hearty soup, contributing to a well-rounded dinner.

For a touch of elegance, consider garnishing your soup with grated Parmesan cheese and a sprinkle of crushed red pepper flakes for those who enjoy a bit of heat. These toppings elevate the dish, giving it a restaurant-quality feel right in your home. It’s small details like this that impress family and guests alike, making even simple meals feel special.

Storing Leftovers

If you happen to have leftovers, storing them properly is essential to maintain their flavors. Allow the lasagna soup to cool down to room temperature, then transfer it into airtight containers. Properly stored, it can last up to 3-4 days in the refrigerator. Always reheat it thoroughly before enjoying, and don't forget to add a splash of broth if it thickens too much.

For those who love to meal prep, freezing leftovers is also an option. Just be sure to label your containers with the date so you can keep track. This tasty soup can remain in the freezer for up to 2-3 months. You’ll find that having a batch on hand for busy days is a real time-saver!

Nutritional Benefits

In addition to being a comfort food favorite, lasagna soup is packed with nutrients. It includes vegetables, protein from the sausage, and dairy from the cheeses, making it a balanced meal. The tomatoes provide a good source of vitamin C and antioxidants, which are beneficial for immune health. Each bowl not only satisfies your taste buds but also nourishes your body—making it a wholesome meal choice for your family.

Customize the ingredients to enhance the nutritional profile. Substituting whole wheat pasta for traditional noodles, adding extra vegetables, or using low-fat cheese options provides healthier alternatives without losing flavors. This flexibility makes it easier to incorporate healthier options into meals without sacrificing the comfort level that lasagna soup offers.

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Questions About Recipes

→ Can I make this soup in advance?

Yes, you can prepare it a day ahead and reheat before serving.

→ What can I use instead of ricotta cheese?

You can substitute with cottage cheese for a lighter option.

Quick and Delicious Lasagna Soup

Savor the comforting essence of traditional lasagna in a warm, hearty soup that's perfect for busy weeknights! This Quick and Delicious Lasagna Soup combines rich tomato sauce, tender pasta, and gooey mozzarella, creating a mouthwatering meal that’s both easy to prepare and family-friendly. It's a cozy dish that feels like a hug in a bowl, ensuring everyone will ask for seconds!

Prep Time10.0
Cooking Duration30.0
Overall Time40.0

Created by: Emma

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 4.0

What You'll Need

Ingredients

  1. 1 lb Italian sausage
  2. 1 onion, chopped
  3. 3 cloves garlic, minced
  4. 1 can (28 oz) crushed tomatoes
  5. 4 cups chicken broth
  6. 2 cups broken lasagna noodles
  7. 1 tsp dried oregano
  8. 1 tsp dried basil
  9. Salt and pepper to taste
  10. 1 cup ricotta cheese
  11. 1 1/2 cups shredded mozzarella cheese
  12. Fresh basil for garnish

How-To Steps

Step 01

In a large pot, brown the Italian sausage over medium heat until fully cooked. Drain excess fat.

Step 02

Add the chopped onion and minced garlic to the pot. Sauté until the onion softens. Stir in oregano and basil.

Step 03

Add crushed tomatoes and chicken broth to the pot. Bring to a boil.

Step 04

Add broken lasagna noodles. Reduce heat and simmer for about 10 minutes, until noodles are tender.

Step 05

Stir in ricotta and mozzarella cheese until melted and creamy. Season with salt and pepper.

Step 06

Serve hot, garnished with fresh basil.

Nutritional Breakdown (Per Serving)

  • Calories: 350
  • Protein: 20g
  • Fat: 18g
  • Carbohydrates: 30g