Biscoff Cheesecake Bites

Name: Biscoff Cheesecake Bites
Prep time: 20 min
Total time: 20 min
Yield: 24 bites
Ingredients: 1 cup Biscoff cookies, finely crushed; 1/2 cup unsalted butter, melted; 8 oz cream cheese, softened; 1/2 cup powdered sugar; 1 tsp vanilla extract; 1 cup whipped cream; Biscoff cookie crumbs for topping

Highlighted under: Baking & Desserts

Enjoy a delightful twist on a classic dessert with these Biscoff Cheesecake Bites. Creamy cheesecake is paired with the rich, caramelized flavor of Biscoff cookies, creating bite-sized treats that are perfect for sharing during the holiday season. These no-bake cheesecake bites are an easy and elegant addition to your Christmas cookie platter, sure to impress family and friends alike.

Created by

Emma

Last updated on 2025-11-13T12:45:17.902Z

A Sweet Celebration

The holiday season is all about sharing and celebrating with loved ones. These Biscoff Cheesecake Bites are not only delicious but also incredibly easy to make, which means you can focus more on creating memories with family and friends. Their delightful flavor profile, combining the creamy goodness of cheesecake with the caramel-like taste of Biscoff cookies, makes them a unique addition to your dessert table. These bites can spark joy and joyously satisfy any sweet tooth, making them a must-have for your holiday gatherings.

With their bite-sized portions, these treats offer the perfect serving solution for festive parties. Whether served at a Christmas gathering, a New Year’s eve bash, or even just a cozy night in, Biscoff Cheesecake Bites are sure to delight. Their individual servings eliminate the hassle of cutting and serving larger cakes, allowing guests to easily grab a treat and enjoy it on the go. Plus, their gorgeous presentation with delicate cookie crumbs on top will impress any crowd.

Perfect for Any Occasion

These Biscoff Cheesecake Bites aren't just limited to the holiday season; they make a delectable dessert option for all sorts of gatherings. Be it birthdays, potlucks, or informal get-togethers with friends, these little delights will surely stand out. You can even customize them by adding festive toppings or drizzling chocolate for an extra indulgent touch. Their versatility makes them perfect for any event, big or small, adding just the right amount of sweetness to the occasion.

If you're looking to save time during busy festivities, these no-bake cheesecake bites can be made in advance and stored in the refrigerator until you're ready to serve. This not only simplifies your party planning but also allows the flavors to meld beautifully, enhancing the overall taste. With such convenience and flair, they become a reliable go-to dessert that brings happiness without overwhelming your schedule.

Biscoff Cookies – A Unique Ingredient

Biscoff cookies, the star ingredient in this recipe, are known for their unique flavor that perfectly combines caramel, spice, and a hint of sweetness. This beloved cookie, made with natural ingredients, adds a complex taste that elevates traditional cheesecake to something extraordinary. Originating in Belgium, Biscoff has gained international acclaim, and incorporating it into dessert recipes is a fantastic way to add an exciting twist to your sweet treats.

More than just a flavor enhancer, Biscoff cookies also provide a wonderful texture contrast in these cheesecake bites. Their fine crumbs blend seamlessly into the crust while also providing a crunchy topping that complements the creamy filling beautifully. For those who adore gourmet flavors, using Biscoff elevates the dessert experience, making these bites not just tasty but elegant enough for any discerning palate.

Ingredients

For the Cheesecake Bites

1 cup Biscoff cookies, finely crushed
1/2 cup unsalted butter, melted
8 oz cream cheese, softened
1/2 cup powdered sugar
1 tsp vanilla extract
1 cup whipped cream
Biscoff cookie crumbs for topping

Combine all ingredients to create a delicious mixture.

Instructions

Prepare the crust

In a bowl, mix the finely crushed Biscoff cookies with melted butter until combined. Press this mixture into the bottom of a lined baking dish.

Make the cheesecake filling

In a mixing bowl, beat together the cream cheese, powdered sugar, and vanilla extract until smooth. Gently fold in the whipped cream until fully incorporated.

Assemble the bites

Spread the cheesecake filling over the crust in an even layer. Sprinkle with Biscoff cookie crumbs on top.

Chill and serve

Refrigerate the dish for at least 2 hours to set. Once set, cut into bite-sized pieces and serve.

Enjoy these delicious cheesecake bites!

Tips for Success

To ensure your Biscoff Cheesecake Bites turn out perfectly, start with room-temperature cream cheese. This will help achieve a smooth filling without lumps. If the cream cheese is too cold, it may not blend well, resulting in a less creamy texture. Also, when folding in the whipped cream, be gentle to maintain its lightness; this step is crucial for a fluffy cheesecake bite.

For best results, make sure to let the dessert chill for at least two hours after assembly. This allows the ingredients to set properly and makes cutting them into neat, bite-sized pieces much easier. If you're short on time, overnight chilling is a great option too, as this enhances the flavors even further.

Storage Suggestions

Biscoff Cheesecake Bites can be stored in an airtight container in the refrigerator for up to a week, making them an excellent option for preparing a batch in advance. Just be sure to keep them separated with parchment paper if you're stacking them to prevent sticking. These bites also freeze well, so if you still have some left after the holidays, feel free to freeze them for future treats.

To defrost, simply take them out of the freezer and place them in the refrigerator for a few hours before serving. This will preserve their texture and flavor, ensuring you still experience their delightful taste. It’s a convenient way to have a quick dessert ready to go whenever the cravings hit!

Serving Suggestions

Elevate your presentation by serving Biscoff Cheesecake Bites on a decorative platter, perhaps adorned with fresh berries or mint leaves for a pop of color. This not only enhances their visual appeal but adds a refreshing contrast to the rich, creamy bites. A drizzle of caramel or chocolate sauce can also provide an irresistible finishing touch, turning each bite into a gourmet experience.

Pairing these bites with coffee or a warm beverage can make for a cozy dessert experience, especially in chilly weather. The robust flavors of Biscoff cookies beautifully complement a cup of coffee, making this sweet treat a perfect companion for your afternoon break or evening relaxation time.

Questions About Recipes

→ Can I make these ahead of time?

Yes, these cheesecake bites can be made a day in advance and stored in the refrigerator.

→ What can I use instead of Biscoff cookies?

You can substitute with graham crackers or any other flavored cookie you prefer.